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From Shelf to Table
Join The Salem Pantry at one of Salem's most acclaimed restaurants for an exclusive dinner that showcases what's possible when everyone has access to fresh, healthy food. James Beard-nominated Chef Daniel Gursha will craft an unforgettable multi-course meal, celebrating The Salem Pantry's work to provide food to thousands of neighbors across the North Shore.
This isn't just a night out. It's a chance to be part of something bigger, an evening with fellow champions who are expanding food access across Essex County, one plate at a time.
Date and Time
Wednesday Mar 25, 2026
6:00 PM - 9:00 PM EDTWednesday, March 25, 2026
6:00 PM - 9:00 PMLocation
Ledger
125 Washington Street
Salem, MA 01970Fees/Admission
$250 Per Person
Includes hors d'oeuvres, complimentary wine, and dinner. ?Cash Bar AvailableContact Information
Allie Callcut Developmet Associate
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